NMC "Adovada" Marinade You pick the heat: *MILD, **MEDIUM, ***HOT, ****EXTRA HOT. Use comments section. Gourmet blend of New Mexico red chiles, chiles pequins, Mexican oreganos, and other spices. This makes the Best Carne Adovada you have ever eaten.

Easy to make using just water and the meat of your choice (pork, beef, chicken, or wild game). Marinade your meat in the mix overnight. The following day, slow cook the meat covered until it falls apart and into your mouth.